In San Agustin, Isabela Excellence in carabao crossbreeding
Hallmarks in carabao upgrading can also bring prominence and significance to a town. Take the case of San Agustin town in Isabela province. This town has made high marks in carabao crossbreeding that no other town can approximate it. That’s why this town is often called as the “Crossbred Carabao Capital of the Philippines” by […]
Championing CDP thru partnerships
Over the years, the Carabao Development Program (CDP) of the Philippine Carabao Center (PCC) has demonstrated that buffalo-based dairy enterprises can indeed lead to substantial economic and social gains for farmers and their families. These developments include strides in dairy animal herd build-up, increased incomes and job opportunities, and expanded tie-ups among key industry players. […]
PCC, GK partner to build Filipino dreams in the dairyard project
The Philippine Carabao Center (PCC) and the Gawad Kalinga Enchanted Farm (GKEF), a private organization located at Barangay Encanto, Angat, Bulacan, recently agreed to enter into a public-private partnership in building Filipino dreams through the “Dairyard” project. The Dairyard is envisioned to enrich and empower every stakeholder and consumer in the dairy industry including farmers […]
PCC, DTI continue to fortify ties for dairy development thru SSF project
For more than a decade now, the Department of Trade and Industry (DTI) and the Philippine Carabao Center (PCC) have been strong partners in fulfilling one goal and that is to contribute to the continuing progress of the dairy industry in the country. The DTI was recognized as PCC’s secondary stakeholder partner-champion in March 2015 […]
GK-assisted poor families develop, sell high-end carabao’s milk products
Carabao’s milk can be transformed into high-end food products, which could be profitable sources of income especially for the rural families. The carabao’s milk, aside from being a healthy and nutritious drink and as an ingredient for making milk candies, among others, can also be processed into high-end cheeses and ice cream that can be […]
Craving for ice cream? Try Papa Diddi’s unique delectations
“I scream for ice cream!” is one of the favorite yells of ice cream lovers out there. Undeniably, an ice cream treat makes life a little sweeter and refreshing. Papa Diddi’s farm-to-table ice cream shop, along Maginhawa Street in Sikatuna Village, Quezon City, brings delights and pleasures especially during the summer season, guilt-free for its […]
La Latteria d’ Ischia Cheesy haven for lovers of world-class cheeses who need not go far
Cheese, a highly nutritious and a very palatable food, has been a popular dairy product for centuries. With its countless textures, flavors, and recipes, it is one of the most diverse types of food in the world. In European countries, such as in Italy, cheese appears at almost every meal. Sometimes, it is incorporated as […]
PCC Dairy Box: Oozes with ‘Pandora’s’ healthy buffalo milk’s treats
Derived buffalo milk products are now made closer to the market for easy reach of customers and to generate favorable environment for enterprise development. It is “Pandora’s Box” of healthy treat and is aptly named “Dairy Box Delicatessen” located along Maharlika Highway, near the main headquarters of Philippine Carabao Center (PCC) in the Science City […]
Must-try products Milka Krem showcases 4 local stand out cheeses
Anyone who has already been at “Milka Krem”, the dairy products outlet of the Philippine Carabao Center (PCC) in the Science City of Munoz in Nueva Ecija, can ascertain that it has become a haven for an array of delightful, truly refreshing, and healthy products that it sells to the public. It has products such […]
Native carabao figures well in niche market
Although the upgrading of the native or Philippine carabao aimed at improving its milk and meat production potentials is widespread and scoring well, there are still farmers who don’t submit their animals for the purpose. Their reason: they want to sustain the niche market in their areas which prefer milk from the native carabaos. In […]