PCC conducts seminar-workshop to strengthen its animal health program

Nineteen veterinarians and ten animal health coordinators attended a seminar-workshop on the strengthening of animal health programs conducted recently by the Philippine Carabao Center (PCC).

Titled, “Strategic Planning Workshop in Strengthening the PCC Animal Health Program and Veterinary Refresher Seminar for PCC Center Veterinarians and Animal Health Coordinator”, the event was held for five days at the Livestock Innovations and Biotechnology Complex of the PCC National Headquarters and Gene Pool in the Science City of Muñoz.

The workshop was conducted to strengthen the animal health program of the agency and enhance the capabilities of the PCC’s animal health coordinators in dealing with emergency cases in water buffaloes being encountered in the field.

Discussions and actual performances of proper management protocols were done during the activity, according to Dr. Marvin A. Villanueva, officer-in-charge of the PCC’s Biosafety and Environment Section, and one of the organizers of the activity.

He added that the workshop also aimed to identify gaps in the current implementation of the PCC’s program on animal health and eventually provide solutions to these gaps.

The participants were from the various PCC regional centers as well as from the national headquarters.

They were given lecture-discussions and hands-on trainings on mastitis, ultrasonography for fasciola, foreign body syndrome and rumenotomy; fasciolosis, and trypanosomiasis in water buffalo. The lecturer-discussants were Dr. Vijay Muley, Dr. Ester Flores, Dr. Kristine Joy Prades, Dr. Elizabeth Molina, and Dr. Alan Dergantes.

Updates on the encountered diseases in water buffaloes, herd health program of the PCC, animal mortality and morbidity of the agency from the year 2012-2016, recent findings on the outputs of animal health researches, and the gaps and opportunities on the current animal health program as well as challenges faced by PCC veterinarians, were tackled during the seminar. These topics were discussed by Dr. Daryl G. Dela Cruz, Dr. Ermyn D. Ermitanio, and Dr. Villanueva, respectively.

“Through our workshop, we strategized on how we can resolve our identified gaps to successfully strengthen or improve the PCC’s animal health program,” Villanueva said. “Such gaps and strategies fall on social, technical and policy aspects,” he added.

For the social part, Villanueva said that gaps such as late reporting of animal diseases by the farmer clients, poor delivery of services to some farmers, weak linkages or partnerships with some local government units and other key stakeholders, limited number of vet aides, and weak information dissemination were identified.

Such gaps were planned to be addressed by the PCC through the strengthening of its communication services. They include creation of animal health hotline per center, creation of directory of all the agency’s animal health coordinators in the PCC website, assigning a focal person responsible for answering questions and relaying information related to animal health concerns; conduct of a training on how to deal with clients; establishment of good partnerships with LGU’s and other stakeholders; conduct of training for vet aides’ or additional workforce that will provide animal health services to various areas; and dissemination of information through production and distribution of printed materials, audio-visual presentations, investment in radio programs and conduct of farmer livestock school.

For the technical part, gaps were identified. They included lengthy release of laboratory result, unavailability of some confirmatory diagnostic tools for some diseases, weak monitoring of diseases on surveillance program, lack of protocols or studies with regards to the use of some drugs as a prevention and as a treatment, lack of training for trainers, lack of awareness on some technologies related to animal health, strict implementation of biosafety measure, and others that can be found online.

Such gaps, according to Villanueva, were planned to be addressed by the PCC through agreement on common time length on the release of laboratory results, outsourcing of testing samples, scheduling of sample collection for surveillance of diseases (yearly or semi-annual), conduct of training for trainers to increase capability of PCC’s staff, more awareness on the use of online references such as Science Direct and others, and more awareness on biosecurity measures through posting of signages and other materials and trainings.

Gaps were also identified on policy aspect. They included awareness on the implementation of good animal husbandry practices (GAHP) and food safety act (FSA) (under Republic Act 10611) of 2013 in consideration to Animal Welfare Act (under Republic Act 8485), unavailability of standard health protocol in the regional center, and difficulty of release of animals for emergency culling.

According to Villanueva, these are planned to be addressed by the PCC through conduct of seminars or trainings on GAHP and FSA, standardization of animal health protocol, and regular follow-up on the progress of the application for release of animals for culling.

“Those strategic plans were still subject for polishing and approval of the top management. But, we are confident that the PCC’s animal health program will be strengthened since all of the participants agreed to implement innovative and attainable strategies to address the identified gaps,” Villanueva concluded.

In his opening remark on the first day of the week-long training, Dr. Felomino V. Mamuad, PCC’s Deputy Executive Director reminded the participants to consider the importance of providing proper nutrition to carabaos.

“Without proper nutrition, all our efforts in providing animal health services would be futile. Thus, we have to always consider the importance of feeding management and provision of proper nutrition to carabaos,” he emphasized.

In her inspirational message, Dr. Annabelle Sarabia, Chief of the Research and Development Division encouraged the participants to have zero animal mortality rate in the areas where they are providing animal health service.

“PCC is committing to produce more animals in the coming years. Thus, I encourage everyone to stay committed and to achieve zero animal mortality rate,” she said.

In his message, Dr. Arnel Del Barrio, PCC executive director, encouraged the participants to enhance animal health provision to further satisfy the needs of its clients.

“We need to further innovate and improve our protocols in animal health management. I encourage everyone to go beyond the traditional methods and continuously decrease, if not completely make zero the rate of animal mortality in your respective areas,” Del Barrio said.

The workshop was organized by the PCC’s Biosafety and Environment Section. The facilitators were Dr. Claro N. Mingala, Dr. Lawrence P. Belotindos, Dr. Daryl dela Cruz Dr. Ermitanio, Dr. Villanueva, Ms. Charito A. Gutierrez and Mr. Eduardo Nastor Jr.

DA Official to livestock biotech scientists, researchers: utilize biotechnology in realizing Ambisyon Natin 2040

In a brief message by the Undersecretary for Policy and Planning, Department of Agriculture (DA), and DA-Biotechnology Program Steering Committee Chair, Undersecretary Segfredo R. Serrano, he stressed the use of biotechnology as a tool in livestock productivity amidst the challenges in climate change and scarcity of land resources for agriculture during the 2nd International Livestock Biotechnology Symposium last August 30, 2017 at the B Hotel, Quezon City.

A seasoned researcher himself speaking to the audience consisting mostly of biotechnology researchers, he reminded that, “There is only so much information that you can digest and that duplication of research efforts are highly probable, bioinformatics will be useful in translating raw data into useful data.”

He also enjoined active involvement of the livestock biotechnology stakeholders in realizing Department of Agriculture’s Ambisyon Natin 2040 utilizing biotechnology for industry, agriculture, health and environment towards a national long-term vision of the country wherein Filipinos live in a prosperous, middle-class society where no one is poor.

Serrano commended the organizers for a timely conduct of the event due to the commercialization of genetically-modified (GM) products in other countries with the possibility of entering the Philippine market.

With the theme, “Industry-Driven Biotechnology R&D Addressing Global Challenges in Livestock Productivity and Sustainability”, the Symposium served as a platform for exchange of ideas between international and local biotechnology experts on thematic areas such as immuno-epidemiology and vaccine development, vaccine design, embryo transfer technology, informatics tools and animal biotechnology regulations.

The International Livestock Biotechnology Symposium is annually organized and hosted by the Livestock Biotechnology Center that convenes livestock biotechnology scientists, researchers, international experts, policy makers, regulatory bodies, the academe and key industry players in the livestock sector. Through the activity, participants are kept abreast with the latest technologies, relevant biotechnology research and shared with best practices from international partners. This year’s event was co-organized by the National Research Council of the Philippines.

1st Dairy Box in Bohol launched

It is not just the heart of tourism in the province, but the municipality of Carmen has also now become a history maker in the field of dairy business enterprise as it launched the first-ever Dairy Box outlet in Bohol on August 17, 2017 at Camanayon, Tamboan, Carmen, Bohol.

Managed by Tamboan Farmers Multipurpose Cooperative (TFMPC), the outlet is dubbed “Dairy Box of Bohol Dairy” and it is the 2nd outlet in the entire country.

Dairy Box is a modern yet local business model created by the Business Development and Commercialization Unit (BDCU) of the Philippine Carabao Center (PCC) to showcase the various carabao-based products on top of the locally-produced consignments. It is commonly handled by a cooperative.

Sa buong Pilipinas ay iisa lamang ang itsura ng Dairy Box. Dahil naniniwala kami na ‘yong pagmamahal ng PCC sa kanyang kliyente ay pinapatunayan ng iisang layunin lamang”, explained Dr. Liza Battad, chief of the Planning, Information and Management Division (PIMD) of PCC, in her message during the launching program.

In his statement of purpose, Dr. Arnel N. Del Barrio, executive director of PCC, emphasized that the Dairy Box is a response to one of the findings of a Value Chain Analysis conducted two years ago stating that one of the reasons why carabao-related programs are not expanding is due to lack of market.

Dati, puro kalabaw lang pinag-uusapan namin, dispersal, paiwi… without focusing on the market. And this Dairy Box will complete the Value Chain”, Dr. del Barrio added.

The establishment of the Dairy Box of Bohol Dairy was realized through the collaborative efforts of both government and non-government organizations. During the program, this was highlighted thru a symbolic simultaneous milk toasting and milk drinking among the representatives from private institutions and government agencies together with the selected schoolchildren and parents, which was facilitated by Dr. Caro B. Salces, center director of PCC at Ubay Stock Farm (USF).

The milk toast further symbolizes Bohol’s united goal of making Bohol the milk Capital of the Visayas and supporting the production of at least 10% increase of the total demand in line with the national government’s goal.

Emphasizing the importance of multi-sectoral collaborations,  Mr. Isabelito “Tatay Billy” Tongco, who represented Gov. Edgar M. Chatto of the province of Bohol cited in his keynote address prior to the milk toast, that an activity can achieve its goals and success if there is enthusiasm, faithfulness to help, unity, coordination, and diligence among partners, recipients and constituents.

Mr. Tiongco further expressed the governor’s commitment to support the cooperative and its initiatives as the latter sees the beauty and the significant contributions it can bring to the entire province.

Counterparting the edifice of Dairy Box was the TFMPC and Bohol Dairy Cooperative (BODACO) that contributed Php422,366.89 each. The Department of Social Welfare and Development (DSWD) through its Sustainable Livelihood Program (SLP) will grant Php514,864.00 as its starter kit or capital fund while PCC and the Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA) allocated Php1.3 million for building enhancement, and promotional activities and materials. The local government unit (LGU) of Carmen also extended technical and industrial support.

Dili nako matukib ang kalipay nga akong gibati karong panahon nga naghimo ta aning launching sa dairy box… (I cannot contain the happiness I feel right now that we are doing this launching of the dairy box…)”, expressed Ms. Jesusa Danila, chairperson of TFMPC as she described how they have dreamt and worked hard for this moment to happen for the past two years.

She further expressed her gratitude to all the partners for their love and trust in extending fund support to the cooperative.

Ug kining tanan nga among nahuptan karon, pinaagi sa among pagdumala amo kining ampingan ug among palambuon  pinaagi sa panabang sa balaang espiritu santo nga kining tanan mapadayon ug magmalambuon hangtod sa sunod nga mga henerasyon.(and all these things that have been entrusted to us, through our management, we will make it grow, with the intervention of the Holy Spirit, that all of these will be sustainable and successful until the next generation)”, she added.

Atty. Eliezer Cagol, Jr., municipal administrator from the LGU of Carmen also expressed his gratitude for choosing the town to house the 1st Dairy Box in the province. He further expressed the LGU’s continuous support to the coop’s endeavors.

Also expressing their support by gracing the event are: Hon. Manuel Valentos, barangay captain of Tamboan; Engr. Rene Espinosa from the Office of the Congressman of the 3rd District of Bohol, Mr. Cresente Vistal, DSWD-SLP Provincial Coordinator of Bohol, Mr. Ely Cañete from the office of the Vice-Governor, Sangguniang Bayan (SB) members, Tamboan barangay kagawads, and the members of TFMPC and Tamboan Sustainable Livelihood Program Association (Tamboan SLPA).

A ribbon cutting ceremony was done towards the end of the program. There were also an unlimited ice cream for an hour, discounted prices of some products, and milk feeding program in Tamboan Elementary School.

‘Carabao’s milk can bring an end to smallholder-farmers’ poverty’, says GK social entrepreneur

Fueled by an optimized natural resource-the carabao’s milk, an end to the poverty of smallholder-farmers and their families is possible, according to Marie Cavosora, Founder and Chief Executive Officer of Calaboo, a Gawad Kalinga Enchanted Farm Social Enterprise.

She emphasized this during an innovation workshop titled “Advancing Dairy Products through Technology Development” held at the Philippine Carabao Center (PCC) National Headquarters and Gene Pool today (August 31).

 “If the Filipino farmers are encouraged to use the carabao as a source of milk instead of using it as a draft animal, then their income will quadruple or triple,” she said.

She, however, explained that there is a need to valorize the carabao and make people recognize that its milk is superior to the common cow’s milk.

She said that, compared to cow’s milk, carabao’s milk is richer and creamier; higher in fats, proteins, and milk solids; contains more calcium, phosphorus, Vitamin A and E, magnesium, and potassium; and has half the cholesterol of cow’s milk.

In support of this, Dr. Fiorello Abenes, Faculty and Institutional Development Manager of U.S. Agency for International Development Science, Technology, Research, and Innovation for Development (USAID STRIDE), said that indeed, there is a need to make high-value products out of the carabao’s milk.

The innovation workshop was organized by the USAID STRIDE following the signing of the Memorandum of Understanding (MOU) on the development of the Professional Science Masters (PSM) Program on Dairy Products Technology to be offered by the College of Home Science and Industry of Central Luzon State University (CLSU), signed by PCC, USAID STRIDE, and CLSU.

The activity aimed to bring together stakeholders from the dairy industry, concerned government agencies, and the academe to discuss some of the current challenges of the industry in the Philippines and also, to bridge the gap between the industry and the academe.

 

It also aimed to gather inputs from the stakeholders that will help improve the existing curriculum and the implementation of the PSM Program on Dairy Products Technology, as well as provide an opportunity to engage potential students and industry partners of the program.

‘I am very impressed by PCC’s carabao research and programs’, Indonesian director says

Very impressive!”, said Dr. Antarjo Dikin, Director of the Centre for Plant Quarantine and Biosafety, Indonesian Agricultural Quarantine Agency, Ministry of Agriculture, in response to the carabao research program of the Philippine Carabao Center (PCC) last August 25 during his visit at its National Headquarters in the Science City of Muñoz, Nueva Ecija.

Dikin, head of the Indonesian delegation, joined in by officials from the Department of Agriculture, was toured by the PCC’s top officials composed of Executive Director Dr. Arnel N. Del Barrio, Knowledge Management Division Chief Dr. Eric P. Palacpac, Research for Development Division Chief Dr. Annabelle S. Sarabia, Animal Genomics and Bioinformatics head Dr. Ester S. Flores, Carabao Enterprise Development Section head Ms. Mina P. Abella and Gene Pool coordinator Dr. Cyril P. Baltazar.

They visited various laboratories such as Animal Genomics and Bioinformatics laboratory, Reproductive Biotechnology and Physiology laboratory, Biosafety laboratory; national gene pool, central milk processing plant and Milka Krem dairy outlet.

“I’ve never seen any country other than the Philippines who does very well (in carabao research and program). The idea (program) that we’ve seen here is not only good for us (Indonesian government) but good for everybody, specifically to other countries that do not have breeding program yet for their buffaloes,” Dikin said.

Dikin, along with his group, visited the PCC as part of their itinerary during their attendance to the “3rd PH- INDONESIA Joint Agriculture Working Group Meeting” last August 24-25 at the Eastwood Richmonde Hotel in Quezon City and at the PCC National Headquarters, which aimed to strengthen the alliance of the Philippine and Indonesian government in bringing agricultural development to their respective countries.

PCC Executive Director Del Barrio expressed his elation to accommodate and assist the said visitors.

“The Philippines is relatively more advanced than Indonesia in terms of implementing its livestock programs, particularly carabao program and crossbreeding program. PCC is happy to share its expertise and technologies with the Indonesian government just in case the latter would want to develop further its carabao program in the future,” Del Barrio explained.

“I am very happy that I visited the PCC and have met its top officials. I’ve gained valuable knowledge here on the how-to’s of collecting genetic resources, crossbreeding and creation of enterprises from buffalo-based industry. I really hope that our government could replicate this program in the future. Thanks to the PCC for the assistance they provided us. I just want to say that I am very impressed by the PCC’s carabao research and programs,” Dikin concluded.

Using rice straws as carabao feed, good alternative to open-field burning, PCC nutritionist stresses

The use of rice straws as fodder for feeding carabaos is a better way to dispose these rice farm by-products compared to open-field burning.

This was stressed by Dr. Daniel Aquino, animal nutrition expert and Center Director of the Philippine Carabao Center at Central Luzon State University (PCC@CLSU) in the heels of widespread farmer’s practice of disposing this waste by burning it.

The Solid Waste Management Act (RA 9003) and thePhilippine Clean Air Act of 1999 prohibit open-field burning of rice straws. But a cursory look at the rice field right after the palay harvest indicate that they are largely unheeded.

“Rice straws, when they are burned, emit 0.7 to 4 kg methane per ton contributing to global warming,” Aquino explained.

Many carabao farmers in Nueva Ecija, and in many other provinces in the Philippines, have already been using rice straws as carabao feed, but for other farmers who have not tried it yet, Dr. Aquino encourages them to do the same.

He explained that rice straws are readily available everywhere in the country during rice harvest seasons, hence, it is a practical and cheap source of fodder for the carabaos.

“Although rice straws have low protein content (4-4.5 %), it can be sprayed or treated with molasses and urea to increase its nutritive value and feeding quality. The urea-treated rice straws’ protein content ranges from seven to nine percent. When fed to dairy buffaloes, the feed intake is increased by 12%, milk production is improved by 18% and it increases the farmer’s profitability by 33% ,” he explained.

Rice straw baling

Aside from being a cheap feedsource, Dr. Aquino added that rice straw baling serves as an additional source of income for the farmers.

The use of baling machine can compress the hay, rice straw, and other raked crops into tightly-packed, easily transportable in rectangular or cylindrical bales that can be sold to livestock farmers or mushroom growers.

A rice farmer from Carranglan, Nueva Ecija, Victor Pagarigan, proves the economic benefit to him of baling rice straws. He supplies PCC with baled rice straws during rice harvest seasons.

“I get rice straws in several rice farms in Bunga, Carranglan because rice straw from my own farm is not enough to supply the needs of PCC,” Pagarigan, who is also into rice farming, explained.

 Using a semi-mechanized baling machine lent to him by the PCC@CLSU, he gets the rice straws from the other farms.

“On the average, I bale 5,000 cubes of rice straws every after harvest from the nearby rice farms in Carranglan, Nueva Ecija,” Pagarigan said. “Each cube. weighing 10 to 15 kilogram, is sold at P10, or an  income of Php50, 000,” he added.

 

He attested that rice straw baling is a way for him to augment his income from rice farming to support his family.

PCC at MMSU holds seminar on buffalo health management for farmers, others

Eighty participants from two provinces in the north attended a seminar on Health Management and Common Diseases of Buffaloes conducted recently at the Mariano Marcos State University (MMSU), Batac City, Ilocos Norte and organized by the Philippine Carabao Center at MMSU.

Three veterinarians from the Biosafety and Environment Section of the PCC National Headquarters and Genepool served as resource persons.

Dr. Michelle Balbin talked about the characteristics, prevention and treatment of surra, bloat and leptospirosis. Dr. Ermyn Ermitanio spoke about the concerns on mastitis and liverfluke while Dr. Lawrence P. Belontidos discussed degnala, diarrhea, and prolapse.

The participants were composed of farmers entrusted with Italian buffaloes, village-based artificial insemination technicians, bull loan program recipients, farmer livestock school (FLS) graduates, and animal caretakers of the center.

Eleven of the FLS graduates who attended the seminar earlier received 15 heads of purebred buffaloes under the Paiwi program of PCC. The animals were handed over by center director Grace Marjorie R. Recta, Provincial Veterinarian Dr. Loida Valenzuela, and Sangguniang Bayan Member and Chairman of Committee on Agriculture Hilario Lorenzo to the farmer-recipients.

Dr. Catherine P. Dabalos, center veterinarian, reminded all participants that the health, safety and welfare of the buffaloes lie in the hands of the caretakers and owners themselves.

She gave assurance and commitment on the PCC’s continuing support and appropriate services to the farmers who might need health-related assistance for their buffaloes.

Also present during the seminar was City Veterinarian Dr. Robert Pungtilan. He has been an active supporter of the programs and projects of PCC at MMSU as well as to the recipients of buffaloes given by the Department of Social Welfare and Development under its Sustainable Livelihood Program (DSWD-SLP) and the local government unit of the City of Batac.

Huge flower-shaped pastillas featured in 11th Gatas ng Kalabaw Festival

A huge flower-shaped pastillas (milk candy) made from carabao’s milk was an unprecedented dairy product featured in this year’s Gatas ng Kalabaw (Carabao’s Milk) Festival held last August 9 at a gymnasium in San Jose City. 

The flower-like pastillas, measuring four feet in height and six feet in width, with a thickness of half inch, was made by the experts of the Philippine Carabao Center (PCC). It used 15 liters of carabao’s milk provided by the processing plant of PCC.

“We showcased this year a giant flower-shaped pastillas because this is one good way of promoting other dairy products from carabao’s milk. It is shaped like a flower in keeping with the city’s theme which is floral. People should also watch out for the other dairy products that we will be featuring in the coming years,” Wilma del Rosario, PCC-National Impact Zone coordinator, said. 

For the past two years, the “Gatas ng Kalabaw Festival” featured the biggest “kesong puti” which was also received well by the public. 

In partnership with the Department of Trade and Industry (DTI), the annual “Gatas ng Kalabaw Festival” aims to promote carabao’s milk not only for its economic benefits but also for its important contribution to the health and nutrition of smallhold dairy farmers and their families as well as milk consumers in general.

The 11th edition of “Gatas ng Kalabaw Festival” was hosted by San Jose City, which coincided with its 48th charter anniversary. The celebration was showcased anew as the province continues to prove its unofficial claim as the “Dairy Capital of the Philippines.” 

Another highlight of the celebration was the symbolic “tagay pugay (toast of salutation)”, a simultaneous milk toasting and drinking featuring schoolchildren and representatives from partner private institutions and government agencies. It accentuated the significance of multi-sectoral efforts in the increased programs of the local dairy industry in Nueva Ecija.

On the other hand, DTI Regional Director for Region 3 Judith Angeles shared the support of their agency to the development of dairy industry. She said that the DTI has awarded equipment for processing and milking as part of its Shared Service Facility project to PCC’s 13 assisted dairy cooperatives in Nueva Ecija. 

“Carabao’s milk is a value-added product because it is not only sold as a beverage but can also be modified and enhanced to have a higher value like pastillas, the one that we showcased today. We need more pastillas makers as I witnessed a while ago that there have been a lot of people especially children who love pastillas which is made from carabao’s milk,” she said.

DTI Provincial Director Brigida Pili, meanwhile, made a pronouncement about the effort of the provincial government in getting the approval of the Philippine President to declare Nueva Ecija as the Dairy Capital of the country.  

“Why are we doing this? This is not only to recognize our province as the dairy capital of the country but for the people to be also aware of the nutritional value of carabao’s milk and the livelihood opportunities it brings to the smallhold dairy farmers. Through the livelihood projects of PCC, DTI, Department of Agrarian Reform, and LGUs, the lives of many farming families in Nueva Ecija have improved,” she stressed.  

Nueva Ecija is the National Impact Zone (NIZ) under the national Carabao Development Program (CDP) where all supports for a sustainable carabao-based enterprise are being modeled.

PCC Deputy Executive Director Felomino Mamuad underscored the challenge that the dairy industry is facing with regard to the low percentage of milk production in the country. He reechoed the DA secretary’s vision for the dairy industry that from 1%, the local milk production will rise by up to 10% in the next 5 years.

He also shared the plan of importing a number of dairy buffaloes and cattle next year to meet the challenge. In return, he asked the dairy farmers to help PCC improve and scale up forage production and feed resources for buffaloes. 

The yearly Gatas ng Kalabaw Festival is made possible through a technical working group participated in by DTI, PCC, Department of Agrarian Reform (DAR), Department of Agriculture (DA) as well as the provincial and local government units. It will be hosted next year by PCC.